born in Tokyo, Japan
creative director(culture&food)/photographer/narrator (HERRINGBONE/agent of narrator)

Creative director for both domestic and international concerts
and other various fields, focusing on "bonding through sounds"
with people all over the world in the field of photography/writing.

Owner Chef of 'tavola di YOHEI yogi NISHIDA', Tokyo, Japan.
Creator of unique and incredible dishes
allowing guests to experience a new form of gastronomic entertainment.

Other activities include: presenter, navigator, radio disc jockey -
a versatile entertainer of music, art, and food industry.

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